• MeanElevator@aussie.zone
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      6 months ago

      I wish I could second this recommendation. My experience at that restaurant was pretty average. The food was unique, but very meh.

          • AJ Sadauskas@aus.social
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            6 months ago

            @Bottom_racer @Force_majeure123 I’ve tried Uyghur food before — albeit not at that restaurant — and it was delicious 😋

            I forget what it was called, but it was a dish where noodles were chopped up into little squares, mixed with chopped up veggies, and cooked in a sauce, with a choice of meats (optional if you’re vegetarian).

              • AJ Sadauskas@aus.social
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                6 months ago

                @Force_majeure123 I just mentioned Uyghur food to wifey.

                She really doesn’t like onions, but likes the taste of their food otherwise.

                (And by “really doesn’t like onions”, I mean I’ve seen her pick out every piece of diced onion from a dish before.)

                I’m not sure if it’s just the restaurant we went to, but they had *lots* of pieces of finely diced onion in their dish, so that’s a non-starter for her.