• Rottcodd@kbin.social
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    1 year ago

    And I have the same reaction I have to most of these types of things - I wonder what it tastes like, and wish I could try it.

    I’ve never understood why these things trigger such uproar. It’s not like it’s poison or some sort of bodily secretion or something - it’s just a somewhat unusual but entirely edible ingredient. And it could be good. So what’s the problem?

    • Polar@lemmy.ca
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      1 year ago

      Well a lot of people don’t like raisins, so that’s why it’s triggering an uproar?

      It’s weird that you are forgetting that not everyone likes every food.

      It’s awesome that you like raisins. Don’t need to dismiss those who don’t.

      • Holzkohlen@feddit.de
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        1 year ago

        And I don’t like curry, but I’m not a acting like an upset 8yo every day that India exists.

        • Polar@lemmy.ca
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          1 year ago

          That’s not the same, but okay.

          Imagine taking your favourite dish and adding something you hate into it. That’s the equivalent.