Godnroc@lemmy.world to Ask Lemmy@lemmy.world · 2 years agoWhen microwaving food, do you stop too soon and have it still cold or do you stop too late and have to wait?message-squaremessage-square33linkfedilinkarrow-up165arrow-down14file-text
arrow-up161arrow-down1message-squareWhen microwaving food, do you stop too soon and have it still cold or do you stop too late and have to wait?Godnroc@lemmy.world to Ask Lemmy@lemmy.world · 2 years agomessage-square33linkfedilinkfile-text
minus-square𝕽𝖚𝖆𝖎𝖉𝖍𝖗𝖎𝖌𝖍@midwest.sociallinkfedilinkarrow-up5·2 years agoCook for half the time and stir. One stir is a minimum.
minus-squareTJA!@sh.itjust.workslinkfedilinkarrow-up2·edit-22 years agoStirring helps to distribute the heat better and avoid this dilemma
Cook for half the time and stir. One stir is a minimum.
Stirring helps to distribute the heat better and avoid this dilemma